You can easily turn refrigerated canned biscuits into a variety of flavorful scones with some simple ingredients you likely ...

Slow Cooker Chicken and Dumplings recipe can be the ultimate comfort food. Making homemade dumplings is intimidating, bu ...

Grilled Cheese Biscuits Rolls, does anything else sound better in this cooler fall weather?? We have been making these ...

Re-knead and flatten excess dough for more biscuits. Place biscuits in the air fryer basket, brush tops with melted butter, and cook at 370 for five minutes on each side. Note that the butter must be ...

This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

Craig Ruff is a dedicated cook and lover of food science. His culinary background comes from culinary school and his time working in restaurants. The biscuit dough is slightly sweet and crisps at the ...

Form a dough. Divide the biscuit dough into 2 parts – roll into a cylinder and wrap clingwrap. Refrigerate the biscuit dough for 30 minutes. Pre-heat the oven to 180 degrees Celsius. When the ...

1 (16.3-ounce) can refrigerated biscuit dough (8 biscuits) 2 cups warm water 1/4 cup baking soda 4 tablespoons butter, melted Coarse salt 1.Preheat the oven to 425°F and line a large baking sheet ...