The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. The Southern Living Test Kitchen team ...
Allow peach mixture to cool completely before using. In a pinch, you can substitute quality peach preserves. Mix ... Add vanilla to half. Add peach syrup to flavor the other half. Place a cake ...
Grandma Ruby's moist, dense, and sweet buttermilk pound cake has a subtle hint of lemon. It's fantastic alone, but recipe creator James Buddy Clower suggests serving with a scoop of vanilla ice cream.