Marsala wine is a key ingredient in classic chicken Marsala. If you're out of the highly specific wine, though, there are ...

The restaurant has become a destination in its own right, with people traveling from all over the state to experience the ...

In a large pan over medium heat, melt 1 tablespoon of butter with the olive oil. Once the butter is melted and bubbling, add ...

When it comes to weeknight dinners, nothing beats the versatility of chicken! Whether you’re a busy parent or just someone ...

To begin, slice the chicken breasts in half almost the full way to make a butterfly shape. Season with salt and pepper on both sides. Melt a small amount of the butter and oil in a frying pan over ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...