Cooking bacon might seem straightforward, but too often it turns out burnt and bone-dry. The most common ways to cook this staple ingredient seem to be in a frying pan with oil, in the oven or ...
Add the bacon and fry for 2-3 minutes ... sprinkle with chopped parsley and serve. Use the delicious homemade vegetable stock to boost the flavour and help to regulate the amount of salt in ...
Pancetta is dry-cured pork belly, which is the same cut that bacon is made from. Pancetta is a perfect beginner’s recipe. It’s also aesthetically pleasing and adds great flavor to anything you ...
Cheese straws are in my top ten all-time favourite recipes and are easy to make ... Place the pieces of bacon onto the pastry, leaving a small gap between each piece. Cut the pastry between ...
The challenge is to render enough bacon fat for the recipe to work, so next time you cook bacon — oven cooking bacon is one of the better and easier methods — collect that bacon grease and set ...
Precut butternut squash from your market is a true weeknight time-saver here, cooking alongside bacon on a single sheet pan. As soon as the bacon is done, chopped walnuts take their place on the ...