I've been a staunch loyalist to a single well-known brand of tomato sauce for years. That is until I picked up a new jar on ...

Even Garten calls the amount of garlic “unbelievable,” but the 24 cloves are what gives the sauce that extra oomph of flavor.

I tried red sauces from major and specialty brands like Prego, Classico, and Rao's Homemade to find the best preprepared ...

I grew up on Long Island, New York, where it's called sauce ... But Rao's followed as a close second or tie, with layered flavors and a miraculous meatiness for a vegetarian recipe.

On Oct. 17, pasta fans have an extra reason to indulge in their favorite meal: National Pasta Day. To celebrate the foodie holiday, many restaurants and brands are cooking up tempting discounts. These ...

Put the silken tofu and soy sauce in a tall jug and add 3 tablespoons of the reserved pasta water. Use a stick blender to blend to a smooth sauce, then pour into the pan with the mushroom mixture.

Then, reduce the heat and simmer gently with the lid on for 15 minutes, or until the pasta is tender and the sauce is thick ... a pack of sausagemeat for this recipe. You can use tomato purée ...