World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Scoop up even more savings on an Amazon Fire Stick, a cordless electric leaf blower, comfy leggings and soft sheets. Whether ...

Below, you’ll find some of Portland’s most crave-worthy pasta dishes, enveloped in hearty ragus, tangy tomato-based sauces, ...

Pasta is one of the world's most beloved comfort foods, offering endless possibilities with a variety of shapes, sauces, and ...

There are hundreds of pasta types, including noodles with names that sound similar. Here's how to tell the difference between ...

Luscious, pillowy gnocchi take so well to so many different types of sauce, and there's plenty of room to experiment. Try one ...

Good morning. There’s a term in Italian cooking, cucina povera. It translates literally as “kitchen of the poor,” but in ...

Despite relatively simple ingredients, not all Alfredo sauces are created equal. We tried seven classic Alfredo sauces that ...

You want the water to be not as salty as the sea, but salty enough to begin layering the flavors in your favorite carbonara. Salt the water before adding the pasta: This ensures that the pasta is ...

Here's a Mexican version of chimichurri sauce. It's a mixture of parsley and cilantro, or sometimes the Mexican version uses parsley and oregano. It differs from the Latin favorite made with ...

Pasta is a personal favourite of mine, and I love having the opportunity to whip it up at home as much as I enjoy ordering it in restaurants. However, mastering a tasty sauce can be quite ...