This meat sauce is the perfect example of Bolognese ... Heat the butter and oil in a heavy-based saucepan. Add the garlic and cook for 1 minute, then remove it. Add the pancetta and cook for ...
Add the garlic and leave to sizzle for a minute or ... forming a silky smooth sauce. Add the parsley and stir through. Serve with your choice of grain, pasta or starch and garnish with basil.
Add the onions, celery and carrots to the pan and cook for 5-10 minutes until softened. Add the garlic and flour and cook for a further 1-2 minutes. Stir in the tomato purée and cook for 3-4 ...
Melt the butter in a pan and add the flour and mix to a smooth paste. Add the milk and cream and whisk to a smooth sauce. Add 50g of the cheddar, the mustard and check the seasoning. Fry the ...