Oyster Artichoke Soup, or as it was known, Potage Leruth, was a menu staple at the restaurant and an absolute overnight sensation. The love for it spread like wildfire as professional chefs and ...
A star-studded line-up of artists and chefs will be at the ‘Fal Oyster Weekend’, at St Michaels Hotel from Friday. The smaller event was organised after the postponement of the 2024 Falmouth Oyster ...