Organic powdered sugar might sound like a healthier option for your homemade baked goods, but it comes with an unexpected downside that isn't worth it.
While your brownies are cooling, it’s time to make your frosting. Place a medium size saucepan on the stove and add the butter, and cocoa. Bring the mixture to a gentle boil, stirring constantly.
10. Place the buns on a parchment-lined baking sheet. Cover with a towel and leave for 20 minutes. 11. Bake at 180 degrees for 20-25 minutes until golden brown. 12. Prepare the icing. Combine powdered ...