With tender meat, flavorful gravy, and a medley of tender vegetables, this pot roast is a true crowd-pleaser. It’s the perfect dish for busy weeknights or special occasions. Get The Full Recipe Here ...
Before hunting the next afternoon, place roast in a 14-inch Dutch oven. Surround roast with vegetables and pour the marinade mix into the Dutch oven until it is level with the top of the roast and ...
There is one recipe that ... can make this gravy work for you, no matter your circumstances. Even if you bought a pre-cooked bird or have opted for something smaller like a roast chicken, it ...
This hearty pot roast is dialled up by the addition of dumplings ... with dumplings for extra deliciousness, this recipe is from the British food legend’s latest cookbook, Rick Stein’s ...
Top chicken with corn flake crumbs. Bake on 350° for 35 to 40 minutes until chicken is cooked through. Serve with gravy and chopped chives. Melt margarine in a pot over low heat. Add flour and whisk ...