The Portuguese Pudim Molotof (or Molotov pudding) is a super easy dessert recipe with only 2 ingredients! It’s a delicate and ...

These Easy Homemade Portuguese Pastries are also known as Pasteis de nata ... Filled with vanilla flavor custard filling that ...

To manage the latter, I walk miles every day on my quest, always in sturdy sneakers, to offset those extra (and empty) ...

A firm favourite around the world and particularly in London where there are dedicated shops to the Portuguese tart. It is a worldwide treasure – pastel de nata! Equipment and preparation ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

The bacalhau croquette is a finger food that is also served at cafes. It is a routine meal in Portuguese households and a popular staple dish at Cristiano’s. In this week’s recipe, fresh cod ...

Titcomb’s Bookshop will welcome Maria Lawton, known as the "Azorean Green Bean," to speak about her new cookbook “At My Portuguese Table: Azorean Cooking and More” on Wednesday, November 20, at 6:30 ...

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Great Recipes from Top New Orleans Chefs ... hour and want our bar culture to be as loved as our food,” says Lagasse, who enjoys a crisp Portuguese white. “I’m loving a Vinho Verde.” ...

Managers and chefs, hired months ago, went on a deep dive of Portuguese food and culture, from the old country to food tours of Lagasse’s home town. Craftsmen from Portugal crossed the ocean for ...

“It's a relaxed and inviting environment with delicious modern Portuguese food to share. What's not to enjoy?” 34 Restaurant and Bar is open seven days a week at 4 p.m., closing at midnight ...