Crockpot Pheasant with Balsamic Marinade is a delicious and tender dish that is perfect for a cozy dinner. The pheasant is marinated in a flavorful mixture of balsamic vinegar, garlic, and herbs, ...

Crock Pot Mexicali Chicken has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands ...

My recipe is done once the pork hits 145 degrees F. How Do I Store Leftovers Of My 3 Ingredient Crock Pot Pork Chops? I recommend letting the pork chops cool to room temperature, then transferring ...

Having a Crock-Pot on hand is the key to saving time and minimizing cleanup — like whipping up buffalo chicken dip for the big game, throwing on a roast for family dinner, or meal-prepping for a ...

Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is an Associate Editorial Director for Southern Living.