make about 8 depressions in the pasta. Spoon rounded tablespoons of ricotta on top, nestling them into the hollows you have created. Sprinkle the mozzarella on top. 6. Bake for 30 to 35 minutes, or ...
How To Make Cheese Baked Penne With A Kolhapuri JhatkaImage Credit: Spice Story This ooey gooey dreamily delectable baked penne pasta dish with cheese that is bubbly and browned, sauce that’s zesty ...
Cook the pasta according to packet instructions in a large saucepan of salted boiling water. Heat a large frying pan over a medium heat. Pour 1½ tablespoons (or as much as there is in the tin if ...
Creamy Four-Cheese Pasta (Pasta ai Quattro Formaggi) Start to finish: 45 minutes Servings: 6 to 8 Ingredients: 1 tablespoon salted butter, room temperature 1 pound campanelle, gemelli or penne ...
Add the pasta to the sauce, mix well and stir in the parmesan cheese. Serve immediately on individual serving plates drizzled with some extra virgin olive oil.
When that hunger strikes, we’ll be opting for this slightly more complex but protein-packed lemon pasta dinner. Adding extra cheese in the form of ricotta increases the protein content to ...