Of course if you want to make your bacon fresh, I won’t stop you but feel free to use pre-cooked for some truly easy prep. Many pea salad recipes call for red onion but we decided to switch it ...

Classic Pea Salad Recipe — Experience the timeless flavors of comfort food with our Classic Pea Salad recipe. This delightful side dish is a perfect addition to any meal, combining the sweetness of ...

Add the peas to the pan and cook together for a further ... Meanwhile, heat the oil in a small saucepan over a medium–high heat and fry the bacon pieces until crisp. Add the tomato sauce to ...

This lentil salad is healthy, luxurious, but best of all, it’s quick. Use any mustard you have to hand and feel free to add fried bacon instead of goats’ cheese. Heat the lentils a saucepan ...

The colour of the roulade will keep your visitors guessing. I have used a bacon and spinach filling, which is always tasty. Try to eat the dish warm, but cool it's still delicious. The roulade can ...

Serve with a simple green salad. Preheat the oven to 180℃ fan/200℃. Wash the potatoes and cut into cubes. Trim the chicken. Dice the streaky bacon. Mince the garlic. Boil the kettle and make ...

In a mixing bowl combine mayonnaise, vinegar and Dijon mustard. Whisk until creamy. Pour dressing over pasta mixture and add ...

You can put just about anything in a salad – even meat. So what are you feeling? Green beans and lemon? Potato and bacon? Cauliflower and tahini ... Cold pasta, cold rice, freekeh, chopped nuts, ...

Slowly whisk in the bacon fat and oil until blended ... and toss in a bowl with lemon juice. Add the lettuce, cheese, walnuts, and pears to a large bowl, and toss together with the vinaigrette.

Assemble the salad ... Pour a good amount of blue-cheese dressing over top and sprinkle generously with everything-bagel seasoning. Garnish with dressed tomatoes, bacon, dill and more black ...

In a big bowl, toss smashed cucumbers with a generous pinch of salt. Add snap peas to boiling water and blanch until bright green, about 1 minute. Strain and run under cold water to cool.