Once the pasta drained, I poured the garlic-and-olive-oil mix, cheese, and lemon zest over the pasta and stirred until the cheese melted and coated the noodles evenly. I added the pasta to my bowl ...
Take a large piece of foil or baking parchment, place it on a baking tray and twist up the corners. Butter or oil it and place the fish on top. Brush the oil and wine or juice over the fish, and tuck ...