This lemon butter pasta is my weeknight lifesaver – bright, buttery, and done in under 30 minutes! Perfect for something ...

Drain, reserving 1 cup pasta water. Meanwhile, in a large pan, heat olive oil over medium-low ... Remove pan from heat, add parsley, lemon juice, and Parmesan and toss well.

This lemon ricotta pasta is the perfect dinner when you're craving restaurant-worthy pasta without going out! Topped with ...

Lemon, garlic, sun-dried tomatoes, and white wine bring all the inviting flavors to this shrimp pasta. In just about 40 ...

Julia Collin Davison, Co-host of America’s Test Kitchen Bridget Lancaster, Co-host of America’s Test Kitchen America’s Test ...

Shorter days and waning garden-fresh options have me reaching into the pantry more often for quick yet filling dinners. Like ...

In the bowl of an electric mixer fitted with the paddle attachment, combine the eggs, lemon zest, sugar, olive oil, and vanilla. Mix on medium speed for 1 minute. In a medium bowl, whisk together ...

Enjoy a Cheesecake Factory dinner in your own kitchen with this copycat Louisiana chicken pasta recipe, where crispy, breaded ...

In large bowl, whisk oil, lemon juice, and shallot; season to taste with salt and pepper. Add pasta, tuna, and olives; toss ...

Whisk together the whole egg, egg yolks, and olive oil, and put in ... Arrange the pasta on the plate and garnish with a small amount of remaining lemon zest.

This simple lemon orzo chicken dinner is one of Nigella ... Anyway, get out a small saucepan with a tightly fitting lid, heat 1 teaspoon of olive oil, and put a large chicken thigh (bone-in ...

Heat the olive ... oil in a frying pan over a medium heat. Add the onion and the chilli flakes and fry for 2-3 minutes, until soft. Add the halloumi and fry for 2-3 minutes, until golden. Add the ...