He told us "I wanted to incorporate Florida fresh seafood and citrus, the pink grapefruit juice is a great combination to go with the sweet and saltiness of the scallops. The peas generate a fresh ...
Capellini pairs best with a light sauce, simply tossed with olive oil and herbs or seafood (like lemony scallops with angel hair), so as not to overpower ... ridges and bite-size proportion make it ...
Drain and return to the pan. Stir in the cheese sauce to thoroughly coat the pasta and vegetables. Spoon into an ovenproof dish, making sure it is spread evenly. Scatter the cherry tomatoes and ...