Serve an assortment of items to dip — we like toasty bread, sturdy fruit, even baby potatoes — and you'll find your party might migrate to wherever you've put the fondue. Give shrimp cocktail ...
Instead of the large slices on a plate, use cherry tomatoes and mozzarella pearls. The finger food is fun, but might not be ideal if it’s for kids. Thankfully, there’s a middle ground ...
A cookout can be handled with a selection of meats and vegetables, but what about the appetizers ... it is as simple as blitzing ingredients in a food processor. Mushrooms are health and wellness ...