Cooking a seared steak might seem simple at first glance: Just add a bit of butter to the pan, place a thick sirloin cut on it, sear until it's beautifully golden brown, and then it's ready to serve.

A ribeye should be a feast for the mouth and the eyes. You certainly don't want it to have an unsightly gray layer.

Butter basting is often touted as the ideal method for preparing a steak, but it might not be all it's cracked up to be.

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...

1. In a mortar or mini food processor, pound or process the marjoram, rosemary, garlic, salt, red pepper flakes, cognac, ...

Zeke's Restaurant in Orange Beach, Alabama, is a favorite for locals and visitors. Serving fantastic seafood, chicken, a ...

Grab lunch on the go from Good Pie’s Main Street window where you can get a quick slice, or head inside for a sit-down lunch ...

Chef Jamie Gwen joins California Live’s Jessica Vilchis in studio to share her chef-approved game day entertaining spread.

Choripán is the combination of the words chorizo — sausage — and pan — bread. The savory sausage is cut lengthwise and served on ... You could order it for takeout via Postmates, but it’s best eaten ...

He needs P70,165 for his femoral orthopedic surgery on September 22. Available even after the 22nd, the Steak for a Paw fundraiser meal (P2,999) includes Steak To One’s for Caesar Salad, Pumpkin Soup, ...

The Toby Carvery in Sutton Park has closed with work now underway on transforming it into a more upmarket Browns Brasserie and Bar ...

Hey, “MasterChef” fans. Tonight, September 11, 2024, two, new episodes of MasterChef’s current season 14 hit he air with judges: Gordon Ramsay, Aarón Sánchez, and Joe Bastianich, and we found out who ...