In a large cast-iron or other heavy skillet, heat butter over low heat. Add sweet potatoes, garlic, 1/4 teaspoon salt and the thyme; cook, covered, until potatoes are almost tender, 4-5 minutes ...

Crack a large egg on top of each cup and season with salt and pepper to taste. 6. Bake eggs at 375ºF for 13-15 minutes or until eggs are at desired consistency. With easy cleanup and preparation, ...

Sweet potatoes, or Shakarakand, are nutrient-rich root vegetables recommended by doctors for their health benefits. Incorporating sweet potatoes into the diet is simple, versatile, and highly ...

By Tanya Sichynsky Ali Slagle’s sweet potato hash with tofu.Credit...Linda Xiao for The New York Times. Food Stylist: Monica Pierini. My mother loves to say, “What’s old is new again.” ...

Begin your day with a nutritious sweet potato hash. Cube two large sweet potatoes and saute in olive oil until tender and slightly crispy. Include diced onions, bell peppers, and a protein like ...

Sweet potatoes are a healthy root vegetable chock full of antioxidants that protect your cells from damage. Plus, the nutrients in sweet potatoes are excellent for your gut, eyes, immune system, and ...