Beef stew begins on the stovetop and ends in the oven, and compared to pot roast, it involves one extra step: The raw beef is cut into bite-sized cubes, which are then dredged in a thin coating of ...
Simply add dumplings once the stew is ready, and cook according to the recipe directions. Making beef stew in a Dutch oven is easy as everything is cooked in one pot. For detailed instructions see the ...