Cooking time will vary, but skin-on chicken legs usually take 20-25 minutes per side, so a total of 40-50 minutes. Leftover ...

1. Preheat the oven to 425°. In a large bowl, mix the vegetable oil with the five-spice powder. Add the chicken, season with salt and pepper and toss. Arrange the chicken on a foil-lined baking sheet.

Delia's oven-baked cannelloni, macaroni and penne pasta recipes are perfect for an autumn day. These easy recipes can be prepared in advance, then baked when you get home, or if you are going for a ...

Preheat the oven to 220C/200C Fan/Gas ... one of the seasoning suggestions. Bake for 16–22 minutes, depending on size and thickness. (Thicker chicken breasts will take longer to cook.) ...

Looking to impress a date, but not feeling super-confident in your cooking skills? These easy, beginner-friendly dinner ...

Preheat the oven to 200C/180C Fan/Gas 6. Heat the oil in a large, lidded, ovenproof, casserole. Add the chicken and stir-fry for 10–12 minutes, until golden on all sides. Remove to a warm plate ...

This dish, from Opie's Barbecue in Spicewood, Texas, involves minimal prep and uses only one dish, making it a quick and easy side for a potluck or tailgate. It also happens to be a favorite dish ...

Barbecue season is here, and these grills will make sure you enjoy the best food ... We spent hours grilling and smoking and sometimes burning hamburgers, chicken, corn and kebob skewers to find out ...