You’ve probably made a moussaka before or tried your hand at ... Yiouvarlakia is usually prepared with plain minced (ground) beef or a combination of half beef, half pork. The sauce here works ...
This delicious lamb moussaka recipe from the Hairy Bikers provides a wonderful meal for a family occasion. Completely comforting. Each serving provides 678 kcal, 34g protein, 34g carbohydrates (of ...
Turn the slow cooker to the High setting to heat up. Heat 2 teaspoons vegetable oil in a frying pan and fry the lamb, breaking it up with a wooden spoon, until brown. If preferred, tip the mince ...
Whether you find it ethical to eat veal or not, there’s no denying how good it tastes. Saddled with some extra ground veal that you’re trying to use? Though in most situations you can use ground veal ...