Storage Method: Transfer minced garlic into a sealed container or jar. Make sure the container is securely closed to keep out moisture and odours. Store it in the refrigerator, where it will stay ...
Add in the minced garlic and cook until fragrant, about 1-2 minutes ... STEP FOUR: Remove it from the heat and allow a few minutes for the sauce to cool, then pour it into a small bowl, mason jar, or ...
Pre-peeled garlic from the store is usually about one teaspoon per clove. For larger garlic bulbs, the cloves may yield 1½ to 2 teaspoons once minced. Tiess explains that a clove of garlic is ...