A super shredded beef salad by Mely Martínez.

Locos chef Victor Lewin says the Texas Chili recipe he shares here is simmered for 24 hours. But if you don't want to take on ...

1. In a mortar or mini food processor, pound or process the marjoram, rosemary, garlic, salt, red pepper flakes, cognac, ...

PS makes wellness more accessible through real-life stories, first-person perspectives, and expert-backed information. Our ...

a French recipe for ‘Leg of mutton roasted in the Irish way’ by one Lancelot de Casteau suggests marinating the meat in vinegar, studding it with “cloves of garlic and finger-length pieces of cinnamon ...

These sheet-pan chicken recipes, like chicken with asparagus and potatoes or roasted veggies, combine this adaptable protein ...

I was recently inspired to create two new salads, each is actually a complete meal in and of itself. Many of the ingredients ...

Read on to discover our best-ever recipes, plus some genius hacks and tips to help you on your way to pasta perfection.

Chop the walleye fillets into 1-inch pieces and sprinkle with the other 1/4 teaspoon salt. Once the potatoes are tender, ...

The next time you make chicken or turkey, why not kick things up a notch with your own poultry herb blend? This homemade ...

You can choose to fillet larger rays or keep them on the bone; either way, the soft cartilage makes them easy to eat and manage. For this recipe, you can also use hake. I’ve coated my fish in a light ...

Perfect. And use it, modified, for wedges." The recipe calls for nothing in the way of seasoning, but you can use whatever is lurking in the kitchen. Salt and pepper are a good place to start, and ...