People are opting to be alcohol-free for all 31 days as a way of examining their relationship with alcohol and experiencing ...

In a cocktail shaker, muddle the jalapeño slices with the honey simple syrup. Break out your bottle of nonalcoholic vodka (or ...

Shake up this classic tequila cocktail and try a non-alcoholic version, too.

Who needs forks when you have injera bread? As the lone outpost for Ethiopian cuisine, Tana has a special place in Pittsburgh. For the uninitiated, Ethiopian food is usually served on large, ...

With football season in high gear, restaurant chains are getting their game on with menu items themed for tailgating, watch parties and more. Seasonal vegetables are also making their way into salads ...

The term mocktail — a cocktail without booze — dates back more than 100 years. But the modern mocktail trend, with alcohol-free drinks crafted with the same care as traditional cocktails ...

Colleen Graham’s Free Spirited is a breath of fresh air for the historically under-served mocktail movement. Seizing on the past decade’s rise of the sober curious to prominence, Graham’s pocket-sized ...