High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the ...
and use a butter knife or toothpick to swirl in the mixture to the cake batter. Step Eight: Bake as directed, and once the cake is done allow it to cool. Use a toothpick to stick in the center of the ...