IT’S World Pasta Day and the perfect moment to make the most of this versatile kitchen cupboard staple. Tuck in to some of ...

As the lyrics go, "When the stars make you drool ... it is not a dish you can prepare ahead of time or the pasta and beans will soak up all the broth and your soup will be no more.

I recommend using ‘00’ grade wheat pasta flour. ‘00’ flour has a finer texture than plain flour and will make for a silkier textured fresh pasta. Egg pasta can be made relatively ...

This lemon ricotta pasta is the perfect dinner when you're craving restaurant-worthy pasta without going out! Topped with ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Make your week a bit easier by prepping these delicious make-ahead lunches, like cabbage soup and pasta salads, that have ...

Cook the pasta in a large saucepan of boiling salted ... You can use frozen spinach, just make sure it’s completely defrosted first. Use kitchen paper to squeeze out as much moisture as possible ...

SKIP AHEAD How I picked the best pasta makers ... (However, you can buy separate rollers to make even more pasta types.) Type: manual | Accessories: 3 pasta shape cutters The Antree pasta ...

Learn more. Most can agree that pasta in any form is delicious, not to mention easy to make when all you have to do is boil it for a few minutes. That said, making pasta from scratch is a great ...

In this recipe, Carmellini marinates store-bought Italian sausage in white wine to make fresh soppressata, which is the base for this pasta’s fresh and flavorful tomato sauce. A heap of ...

Luscious, pillowy gnocchi take so well to so many different types of sauce, and there's plenty of room to experiment. Try one ...

Cut 1 large spaghetti squash in half lengthwise and scoop out the seeds with a spoon. Brush the cut sides of the squash with ...