It’s hard to beat the fragrance of freshly pounded lemongrass, galangal, and makrut lime when you’re making curry paste from ...

When I say not exclusively I also have a Thai panang prawn curry and Thai Massaman prawn curry ... I would not hesitate to use a store-bought paste if I fancied a Thai curry. My favourite brands are ...

For an authentic Thai flavour, curry paste, fish sauce and lime are some of the go-to ingredients. "The water chestnuts add a lovely crunch, but should be added at the end so they stay crisp," she ...

Ginger Garlic Paste, crushed peanuts, bird eye red chillies slit diagonally, Thai Red Curry Paste or Massaman curry paste, Lemon grass stems, dried red Kashmiri chillies soaked in warm water, thick ...

The Peace River Beer Company may sound like just another brewery, but this no-frills bar is home to a Panang Curry that has earned its reputation throughout the South ... And let’s talk food: they’ve ...

Not only that, I couldn’t remember the last time I had ordered Panang curry or green papaya salad. There must be something in the wind, since not long after an acquaintance mentioned a Thai ...

chopped One tbsp Thai red curry paste 400ml can reduced fat coconut milk One tsp Thai fish sauce 100g frozen peas 235g pak choi, thickly sliced Juice one lime ¼ tsp LoSalt Two tbsp roughly ...

fresh king trumpet mushrooms, vegan mustard, vegan sour cream, fresh dill, fresh coriander, fresh parsley, dried oregano, dried basil, pad thai paste, dried lovage, cumin seeds, dried rosemary ...