If you’re craving a flavorful Asian dish that’s low in calories and sodium ... all the traditional stir-fry ingredients (veggies, meat and sauce) are combined on a sheet pan and then roasted ...
You get hints of tangy paired with a little spice from the hot sauce ... do a straight steak stir fry and pile on top of rice! This is such a versatile recipe and the flavors mix well with other ...
Slice chicken into thin slices. Add 1 tablespoon stir fry sauce and 2 teaspoons oil. Mix well. Heat the remaining oil in a wok or skillet, add chopped garlic. Stir for about 2 seconds, then add ...