A revolving door of CEOs. Chapter 11 bankruptcy. Damola Adamolekun, the new chief executive of Red Lobster, is taking over a chain in turmoil. And he’s only 35. “There’s a hole to climb out ...

Stephens on State, a beloved dining spot in Media, Pennsylvania, is set to unveil a series of exciting updates starting ...

I 'm married to a pescatarian, so while most folks are leaning into chicken noodle at the start of soup season, I'm making a lot of seafood-based soups and stews like cioppino, bo ...

There's nothing quite like a lobster roll on a seaside dock, the sound of seagulls cawing overhead. However, an authentic Maine lobster roll doesn't come cheap. On a recent trip to Portland ...

The daughter of a lobster fisherman from Maine describes herself as being "born into it." Sadie Samuels left the Pine Tree State and headed to college across the country in California, but she ...

I started in 1977 so it’s 47 years. What’s your personal favorite dish on the menu? Portuguese fish stew, a cioppino made ...

Red Lobster has had a fishy few months. In May, the seafood chain filed for bankruptcy after more than 50 locations closed amid massive losses from its mayhem-making Endless Shrimp promotion.

Red Lobster’s new CEO knows he has a lot on his plate. The 56-year-old restaurant chain has been rocked by closures to multiple stores and a bankruptcy filing, but Damola Adamolekun is ready to ...

Nowhere is this more evident than in U.S. restaurant chains like Hooters, TGI Fridays, and Red Lobster, all of which have struggled in recent years. Several factors contributed to this downturn ...

We have reached peak Swift: We cannot escape it, as much as some of us might try. The effect of the global superstar has rippled through everyday life, spiking NFL ratings, movie ticket sales ...

La Jaiba Brava is the newly renamed restaurant at 2608 Portola Drive. Owner Francisco Enriquez bought Casa Rositas in 2019. Earlier this year, the restaurant was closed for a few months for ...