Place the chicken in the hot oil, breast-side down ... aiming for the space around the chicken, grate in the lemon zest, add the garlic and dried tarragon (or thyme) and give a quick stir into ...
Put the chicken breasts on a board and cover with baking ... paprika, oregano and lemon salt, if using. Break the eggs into another shallow bowl and whisk with a fork. Dip the chicken into the ...