A fun way to cook is with a traditional Korean barbecue, cooked over hot coals. Here, however, for convenience, an electric grill is perfect. Place in the centre of the table and everyone can ...
Jeongol is a Korean style of hotpot, but the ingredients are ... jeongol doesn’t mix beef, pork, fish and several types of shellfish; it’s usually one main protein. But that doesn’t mean ...
The best yukhoe (Korean "raw meat") I've had was at LaYeon, the three-Michelin-star restaurant at the Shilla hotel in Seoul. It was made with hanwoo beef (from a Korean native breed of cattle ...
The word bulgogi translates as ‘fire meat’ as strips of meat are cooked on a barbecue in this recipe. A hot griddle or frying pan can also be used. Slice the steak as thinly as possible into ...
Pot Noodle, the UK’s leader in pot snacks, is releasing a new flavour in its successful Fusions range, Korean BBQ Beef. This exciting new innovation taps into the fast ... The students went through a ...