Blending the sweet, earthy flavor of pumpkin, the kick of hot Italian sausage, the richness of cream, and the savoriness of Parmesan and sage, this pasta embraces all things fall. Of course ...
Rick Stein shared his "traditional" homemade recipe full of sausage meat, double cream, white wine, cheese and more. "You don’t need a pasta machine to make your own tagliatelle," Rick Stein ...
I made Jamie Oliver's sausage pasta bake. One of the pleasures of this recipe is that it gives you the chance to turn leftovers (in this case, bread) into something delicious. I also added ...