Meaning ‘little bitter things’ in Italian, amaretti are small almond biscuits similar to macaroons. Some are made using ground sweet and bitter almonds baked with egg and sugar; others from ...
If you're south of Houston and in the mood for Amaretto Italian cheesecake, cassatina sponge cake, or pasticciotto, step inside and breathe a sigh of relief. But consider yourself forewarned ...
Dotted with bits of toasted almonds, the cheesecake itself — which is creamier and softer than typical New York-style cheesecake, Adalberto Diaz said — contains amaretto, an Italian liqueur made with ...
Rub the flour and butter until they resemble fine crumbs. Add the sugar and mix well. Add the egg and mix to a dough. Place on a floured surface and roll out to fit a fluted pie tin. Press into ...