many Italian desserts rely on almonds for a slight nuttiness and depth of flavor that make certain recipes so popular. Almonds, and their associated liqueur amaretto, are the star of the show when it ...

Giuseppe Dell’Anno proved just how much Italian baking has ... from which it originates. The recipe is naturally gluten-free: in fact, the story goes that this cake is the result of a mistake ...

Meaning ‘little bitter things’ in Italian, amaretti are small almond biscuits similar to macaroons. Some are made using ground sweet and bitter almonds baked with egg and sugar; others from ...

Read more: 30 Types Of Cake, Explained First created on the Italian island of Capri ... Though the original recipe is satisfying as is, enhancements of homemade whipped cream on top, a spoonful or so ...

This cake can be made ahead to the end of step 7. It will keep in the fridge for 2 days. Serve as directed in the recipe. The cake can also be frozen for up to 3 months. Spread the reserved layer ...

Beat egg yolks and sugar together until pale and well incorporated. Slowly add oil, then yogurt and vanilla extract. Sift in flour with baking soda and salt. Whip egg whites to soft peak and fold ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

Meri Mion, whose cake was stolen during the final days of World War Two The US Army has given a birthday cake to an Italian woman - to replace one that American soldiers stole from her as it ...

According to the New England Historical Society, the first recipe for American election cake appeared in 1796 in the first U.S. cookbook, Amelia Simmons’ “American Cookery.” Back then ...

there are plenty of other brownie recipes out there! This, on the other hand, is a decadent dessert—one you eat with a spoon ...

chef Alex Guarnaschelli shares 120 classic Italian American recipes for "stuff you really want to cook and stuff you really want to eat" that she said take you to the nostalgia of a red sauce joint.