The smooth, creamy liqueur gives this no-bake Irish cream cheesecake the wow factor. Top with grated chocolate and a dusting of cocoa. Melt the butter in a pan and add the crushed digestive biscuits.

Well, for many, this week is the mid term break, so if you have some time on your hands and some hungry mouths looking for a ...

Ingredients Biscuit base 300g digestives 150g unsalted butter, melted 25g cocoa powder Cheesecake filling 150g milk chocolate Two teaspoons Camp coffee 500g full-fat cream cheese 100g icing ...

A touch of Baileys Irish Cream lends richness. Get the recipe: Bailey's Chocolate Cheesecake Squares Irish cream brownies are ultra dense and fudgy and of course, topped with a boozy Baileys ...

Nothing can replace our beloved semisweet chocolate chips—except for maybe these flavor-packed baking chips. The post 13 ...

Aldi, the beloved discount grocery chain, is getting ready for the holidays with its massively popular calendars that offer a ...

Our top tips for making cheesecake are to use fresh eggs and full-fat cream cheese for a great result. Baking in a bain-marie (that's a roasting tray full of hot water) can help prevent cracking ...

Melt the chocolate over a saucepan of simmering water and set aside to cool. Whisk the egg yolks, with the other half of the sugar and the vanilla until the whisk leaves a trace in the mixture.

Whip the cream using a whisk or mixer ... remaining 50g hazelnuts and sprinkle around the edge of the top of the cheesecake. Place the cheesecake into the fridge for at least 2 hours to set ...

Sainsbury's own-brand Irish ... cream recipe. Flavoured Baileys liqueurs: what's available this year? If you're tempted to try something a bit different this Christmas, there are plenty of flavoured ...