Similarly, their Rayalseema yerra karam dosa served both with podi and masala, is only for those who can handle spice. And for those willing ... and the menu is a mix of fares (North Indian and Jain ...
Twelve years since its inception in 2012 in Bengaluru and launching in Mumbai in May 2015, the gastropub which is a part of the Olive Group of restaurants by AD Singh, aims to offer an eclectic mix of ...