BY MICHAEL WRIGHT The biologists doing surveys of local bay bottoms ahead of the annual bay scallop harvest on the East End ...

You're probably cooking scallops wrong. They are notoriously tricky to get right, after all. But with a bit of expert ...

Cooked well, seared scallops offer a yielding texture with a caramelized crust and a gentle sweet taste. We asked an expert ...

Scallops were thought to be close to extinct on the Eastern Shore and lower Chesapeake Bay, but research efforts from the Virginia Institute of Marine Science have produced exponential growth in the ...

Yes, Ethos is an AI -based creation — restaurant and food pictures created for their own sake. Sure, there’s a restaurant ...

If you live in the Greater New Bedford area, scallops are sure to be one of your favorite proteins. They may be your usual order, or they may be a special occasion treat. Either way, you know you ...

Coromandel fishery lobbyists and Fisheries New Zealand are at loggerheads over survey work being undertaken with dredges.

Did you expect to find great seafood in the scorching desert? Phoenix has a thriving Mexican seafood scene and we're here to ...

Here’s how it works. Space can be a wondrous place, and we've got the pictures to prove it! Take a look at our favorite space pictures here, and if you're wondering what happened to today in ...

PORTSMOUTH, Va. (WAVY) — Bay scallops along Virginia’s Eastern Shore are no longer extinct thanks to a decades-long seagrass restoration project, known to be one of the largest and most ...