For more than 20 years, Ina Garten invited ... people find a recipe from, you know, 1956 from Gourmet magazine, and they say, ‘oh, wouldn’t this be fun to make for a dinner party?’ ...
While speaking with NPR recently, the Barefoot Contessa revealed that it was decades ago when she discovered what would become her biggest dinner party faux pas: biting off more than you can chew.