Creamy Parmesan Chicken with Penne is the perfect dish when you're craving a cozy, comforting meal that feels like a war ...

Put the pasta of your choice in the bowl. Add tap water, covering pasta by at least 2 inches. Add a generous pinch of salt ...

If you don't have a pasta maker, don't fret. There are still ways you can make fresh homemade pasta only using a rolling pin.

I recommend using ‘00’ grade wheat pasta flour. ‘00’ flour has a finer texture than plain flour and will make for a silkier textured fresh pasta. Egg pasta can be made relatively ...

Pouring hot sauce on penne and adding ketchup to spaghetti are among the quirkiest ways Brits enjoy their pasta. A poll of ...

Two dishes tested on 'the world's toughest food critics, firefighters!'. We're making a perfect pasta with a very special ...

Pasta may sound simple to make, but it's not without its rules. Just ask Nadia Caterina Munno, aka The Pasta Queen. Here are ...

Cook for 5 minutes to thicken slightly then remove from the heat. Meanwhile cook the penne in a pan of salted boiling water according to the packet instructions. Once cooked, drain and pour into ...

Short Pasta (Penne, Farfalle, Rigatoni ... For orzo, a rice-shaped pasta, 75 grams dry will cook up to about 150-180 grams. This is typically a smaller volume than other pastas, so it’s worth ...

The variety of pasta I especially like using in recipes is penne pasta though, and these 50 best penne pasta recipes prove you can do anything with this short-cut, ridged noodle that works so well ...