Just as you would with any other homemade marinade recipe, it's important to control how strong of a tenderizing substance you're applying to your meat. Firstly, don't overdo it with the fruit juice.

For the same reason, kiwis also make a solid meat tenderizer. Read more: 12 Vegetables And Fruits That Used To Look Very Different For a simple way to tenderize steak without a complex recipe, use the ...

There are several ways to tenderize steak ... and depending on which meat you're using the mix for as a dry rub, you might ...

Though a yogurt marinade isn’t traditional for pork souvlaki, in this recipe we take advantage of the tenderizing effects the ...

Consider adding a bit of soda to your next 3-ingredient sauce by simply stirring Coca-Cola and the other ingredients over low ...

Kelsey Barnard Clark, owner of KBC restaurant in Dothan, tells us everything we want to know about her famous smoked brisket.

These lunches meet our parameters for an anti-inflammatory diet, and are made with seasonal produce like sweet potatoes, ...

Our best Instant Pot soups, stews, and chilis recipes will get you through the fall— you’ll be feeling all warm and cozy in ...

An aromatic chicken stew with the sweet flavors of cooked grapes and a rich, delicious sauce that pairs perfectly with rice.

Combine the rub ingredients in a small bowl. Evenly coat the ribs with the rub. Let stand at room temperature for 30 minutes, ...

In this recipe, baby back ribs get a double infusion of flavor ... The rub complements the sauce, doubling down on the sweet, salty, spicy flavors while helping to tenderize the meat. The ribs are ...