No yeast cinnamon rolls are simply the best! They’re a quick, sweet and tasty treat that you can’t stop eating! Made in a sheet pan, this easy cinnamon roll recipe is easy to make at home. They’ll ...

I love cinnamon rolls, but working with yeast can be scary. These cookies give you the taste of a cinnamon roll in cookie ...

Imagine sweet, cinnamon ... these cinnamon rolls. I made the dough the day before, let it rise for two and a half hours, and chilled it overnight. For my dough, I used instant yeast that someone ...

I had this at a friend's house and asked for the recipe. It was good, but the cinnamon rolls scare me ... I have given the calories with the icing. With no sauce or icing, it has 116 calories ...

One savvy recipe creator has shared the clever baking shortcut she swears by for tantalisingly good cinnamon rolls without the effort. Taking to TikTok to spread her revelation, The Self-Professed ...

To create soft and fluffy gingerbread cinnamon rolls, it's important to focus on the dough. Start by using warm milk, around 120 F, to activate the yeast properly. Make sure to knead the dough ...

Cream cheese–frosted cinnamon rolls are always a welcome treat, and this version greets the fall season with a warmly spiced, ...

Mix the dark brown sugar with 25g of the melted butter and cinnamon and spread over the dough evenly. Roll up from the wider side into a sausage. Cut into 24 slices. Press 12 slices into the ...