Today's show is all about Bacon. Bacon bacon bacon. We take a 5 lb. pork belly and do a simple easy to follow 7 day cure and ...

Dark and crusty home-baked sourdough is all well and good, but when a proper bacon sarnie is called for ... But if you’re considering cheese or any type of cured meat (yes, chorizo, and you too, ...

Call it a BLT salad, call it ranch salad, this combination of bacon-y breadcrumbs, tomatoes, and creamy cool dressing has got just enough going on for us to call it dinner.

According to the Pasta Queen, bacon should never be used in carbona. Instead, reach for the traditional choice: guanciale ...

You've almost certainly heard of Canadian bacon while at a restaurant, but how does the popular breakfast staple differ from ...

Pancetta is dry-cured pork belly, which is the same cut that bacon is made from. Pancetta is a perfect beginner’s recipe. It’s also aesthetically pleasing and adds great flavor to anything you ...

How to make Toad in the hole, the ultimate British comfort food Try Melanie Johnson's recipe for toad in the hole – the ultimate British comfort food – with a twist thanks to the addition of bacon and ...