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the Edinburgh Reporter
8 小时
And they all had fun at care home’s charity event
Residents at an Edinburgh care home were treated to a Hawaiian-themed charity party, packed with entertainment, delicious food, and also prizes. Building on the success of last year’s party, the ...
West Hawaii Today
10 小时
Father Dominic’s new book cooks up a world of pizza varieties
Father Dominic Garramone knows all about pizza snobs, people who loudly insist that only certain ingredients belong on a ...
1 天
These Airlines Are Adding Free Wifi, More Food And A Lot Of New Routes
This fall, airlines are planning some exciting updates to make the travel experience better. Here are some of the latest ...
1 天
What Cuts Of Steak Does Chipotle Use?
Chipotle has a variety of ingredients to add to your burrito bowl, but have you ever wondered what types of beef it uses for ...
3 天
on MSN
American Airlines Introduces New Inflight Meals For Transcontinental & Hawaiian Flights
American Airlines has recently announced new inflight meals on select transcontinental and Hawaiian services. The new menu ...
TravelPulse
4 天
American Airlines Announces New Customizable Experiences Aboard Its Flights
American Airlines is offering passengers new ways to curate their travel experience on flights, including new entertainment ...
4 天
What a 53-Year-Old Medical Device Sales Rep Eats on $380K in Honolulu, Hawaii
She makes rice balls in the shape of pandas for her daughter’s lunch, and hot pot shabu-shabu and classic Bon Appétit recipes ...
West Hawaii Today
4 天
Hawaii Community College launches new butchery course
Hawaii Community College’s Ko Education Center in Honoka‘a announces the launch of its new six-week, noncredit butchery ...
Honolulu Star-Advertiser
4 天
Hank’s Haute Dogs closes after 17 years
There’s the “Chicago dog,” a Vienna, all-beef hot dog with seven classic toppings, along with the “Hawaiian,” which is a ...
6 天
Hawaii Filipino Food Week showcases flavors of central Philippines
Specials at 18 restaurants celebrate the culinary heritage of Iloilo, a gastronomic city in central Philippines.
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