Sweet, gooey and good: Everyone who tested these maple pecan bars sang their praises. They loved their bold taste and lush texture and likened them to pecan pie, but with a more complex flavor and ...
The secret is to treat the pie like a bar cookie. In this recipe for pecan pie bars, you’ll make a simple shortbread cookie crust and top it with brown sugar, syrup, and crunchy pecans ...
Wright was known as “the queen of the kitchen,” and her specialty was this rich, gooey pecan pie. You’ll find the recipe for this pie and many other historic baked goods in “Baking in the ...
Chocolate pecan pie is just like your favorite, but with a chocolaty twist. Chocolate pecan pie is a twist on the classic pie. Melted chocolate is added to a simple pecan pie filling, giving this pie ...
Wright was known as “the queen of the kitchen,” and her specialty was this rich, gooey pecan pie. You’ll find the recipe for this pie and many other historic baked goods in “Baking in the ...
The dessert tastes like pecan pie, pumpkin pie, and spice pie — all together at once! The gooey pecan pie is crunchy, nutty, and buttery. The pumpkin is sweet and creamy with a hint of cinnamon ...