I felt so sophisticated sipping on it at bars where I could barely afford it. I’ve never been a fan of sweet beverages, and ...

Step back in time and experience the flavors of the 1930s Prohibition era with this classic cocktail recipe. Featuring the perfect blend of gin, scotch whisky, and absinthe, this cocktail is sure to ...

A tart, sweet, and fizzy drink, the Holiday 75 is what happens when a Mimosa, a French 75 and an Aperol Spritz combine. It ...

The Gingerbread Martini is a decadent holiday cocktail with flavors reminiscent of your favorite Christmas cookies. It’s a ...

She prepared the drink with a touch of lime juice and rimmed the serving glass with some edible glitter. "Make a glass extra ...

From bold espresso martinis to indulgent peanut butter whiskey, these cocktails are crafted to help you sip, savor, and ...

Brookie’s is planting one rainforest tree for every bottle sold of its new Byron Rainforest gin. The gin is distilled with ...

The refreshing Daiquiri cocktail has its origins in Santiago de Cuba. Jennings Cox, a mining engineer working on the island ...

"Many long and cold hours have been spent in Hugh’s freezing shed over the last six months sampling complex recipes and then re-sampling them just in case. As one of our best customers, we’d like to ...

3. Stir cream, milk and sugar in a saucepan over lowest heat until sugar dissolves. Bring to a simmer. Remove from heat. Stir in gin and vanilla. 4. Squeeze excess water out of gelatine and add to ...

Don’t judge a book by its cover. Tate’s Craft Cocktails, an unassuming neighborhood bar, is not flashy, but come inside and ...

American author Ernest Hemingway was a man who enjoyed his drink, and his preferred way to make a martini was just as bold as ...