Recipes for larger layer cakes mix and bake one layer at a time, so you can mix a manageable amount of batter and re-use a single large tin. The recipe uses UK medium eggs (approx 60g/2¼oz).
Social media users are double-taking at pictures of foods or objects that, when cut into, reveal a magical secret: they are made of cake. In fact some of these cakes are so convincing, you might ...
You don’t need a store-bought mix to make a good margarita at home. But if you’re having a big gathering and don’t have time to prepare your own, or you simply like the convenience or ...