A blend of lemon water, garlic, and chia seeds is making waves as a potent morning ritual. This combination is touted for its ...

Making Smoked Pumpkin Seeds after Halloween is a great way to use up the seeds from any leftover pumpkins! Simply scoop out ...

boiled green mbaazi, large onion, large hoho, large garlic sections, large carrot, large tomatoes, okra pods, rosemary concentrate (recipe on my profile), black pepper, dried mint, vegetable oil, salt ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

Stir in spice paste, rasam powder and salt for seasoning. Let it simmer until the raw smell of spices fades away. Heat oil, add mustard seeds, cumin and curry leaves and pour it in rasam. Add fresh ...

Planting a package of seeds will produce lots of plants — generally far more than you can actually ... Some of the perennial ...

You're never too old to surprise your taste buds. So if you aren't already gang moringa, let these recipes, equal parts easy and lip smacking, change your mind ...

Mix everything thoroughly, and let the salad marinate for at least 30 minutes. Add toasted sesame seeds to the salad. Mix ...

Pickle is an integral part of Indian cuisine. It can make any regular, boring dish tasty. But that is not all, pickles have ...

Here are the best World Seeds in Stardew Valley, along with tips on how to make the most of each one and how you can use World Seeds in Stardew if you’ve never done it before. We’ve included a ...