Toward the very end of the cooking process, try stirring in some fresh cilantro, a squirt of lemon, fresh-cracked black pepper, and another dash of garam masala to liven up the flavors a little more.

Reduce the heat to medium. Add the garlic, three-quarters of the green onions, three-quarters of the chiles, the ginger, ...

Curries can be flavorful without excessive salt. Using fresh ingredients, acidic elements, a variety of spices, low-sodium ...

For the first time since his mother became Queen Consort last year, Tom Parker-Bowles is serving up a favourite from the ...

That's why out of the many ingredients you should add to fried chicken, spices used in Indian dishes like curry powder and garam masala are the ideal options for a more flavorful ... Read more: 12 ...

Opt for mild spices like cumin, coriander, and garam masala to keep it flavorful but not too spicy. Add a dollop of fresh ...

Butter chicken curry, also known as "Murgh Makhani," is one of India's most popular dishes, recognized globally for its rich, ...

Fresh chiles, ginger, garlic, green onion and garam masala pack this beef stir-fry with loads of flavour. Author of the ...